It's blogworthy to me
Thanks for coming back to check on me in my prolonged absence. I'm not "back" but I've been thinking of you. It's hard to go back to regular blogging when you stop cold turkey but I've needed the break. But I just can't get enough of you, my friends, so I thought of something I should share:
First, I'm struggling to do dinner right now. I don't wanna cook. It's hot and I am really not in to eating things that are good for me because they don't taste good and are expensive. So we've eaten chicken and minute rice 15 ways, had tacos and/or spagetti every other night and I'm tired of it. So when I ran in to Publix the other night to pick up something I needed, they had a little cook-person handing out samples of one of their "Apron Meals."
"Would you care for a sample of our 'Beenie Weenie Pizza'?"
And then I threw up a little in my mouth and willed out, "Uh, no thanks." The two kids with me obliged the lady and then I realized... I was STARVING. I wasn't even sure when I had eaten last so I said, "I changed my mind... I'll try it."
And with that, I scarfed it down, trying to not taste it...
But it actually was really good. So I went back and got the recipe card.
And that night I found myself thinking about it again.
That's when I started plotting out when I'd get the ingredients to make it myself. It was so strangely satisfying, like some weird comfort food. I wanted it again. I started craving Beenie Weenie Pizza. But I had to wait until grocery day, because you know Dave Ramsey lives here and I had my money doled out already.
Here I need to interject some important commercial information. Did you know that Publix sells pizza DOUGH? I'm talking the squishy stuff in a bag in the bakery. It. Is. Delicious. And this, from someone who grinds her own wheat to make her pizza dough normally. It was more expensive than I'd like (2.59 a bag, for Pete's sake) but I had to try it.
Back to the story. Grocery day came, and could hardly wait until I got my goods to make the much-anticipated Beenie Weenie Pizza. The kids were in a frenzy from hearing about it from me and the other children who had the privilege of sampling it.
That night, would be Beenie Weenie Pizza night.
After a few stops and starts with the crust (does anyone have a two sided grill? I'm thinking that's like a Foreman grill which they do NOT make in a size big enough for the Grits family and if they do I don't care to try to store one in my kitchen...) we were underway. Reading the recipe, I did a double-take as I realized that the recipe was for four. I had already planned to double it, but as I was reading the recipe I realized that their recipe for "four" would feed only Mr. Grits. Seriously, people, tearing the original pizza dough ball in half and making it into an 8x10 oval? Is that about the size of two normal pieces of pizza, or is it just me? That is supposed to be the main course for 4? That's just enough food to tick us off. So I'm scrambling, folks, finding more beenies and more weenies and then I realized the kids hadn't liked the onions so what should I do to compensate for that, and the dough. Oh the dough. For real, it's delicious. But it's made of silly putty. No, no. Silly putty actually stays flat if you make it flat. This was some sort of flubber. Consider trying to make a pizza crust out of something that did not want to be made in to pizza crust. It had a will of its own. And it was some seriously strong-willed pizza crust.
It was at this point that the reality-- and insanity-- of what I was doing hit me. I was making Beenie Weenie Pizza. Which upon hearing the name of it had originally make me do a baby barf. I was now attempting to stretch out some half-dried gluey dough into a semblance of... dinner for my family? Stop the insanity!
At this point, Sister began to hover around and I had to confess that I had failed her... not only as a person who was supposed to feed her and nurture her, but to protect her from the evils of the world-- like Beenie Weenie Pizza.
An hour and a half later, we sat down to this "easy and delicious recipe that may take as little as 15 minutes to prepare" and I probably should have set the table with spoons and bowls. Yes, I followed the recipe but it was a MESS. Most of the kids loved it. Bee pushed it away and said, "I no wannit." Mr. Grits tolerated it, and actually may have liked it. I couldn't bring myself to ask and he never complains when I go to the trouble to cook a meal for him. No one had enough to eat, however, so I whipped out some chips and dip, and veggies to dip as well because like I mentioned-- I'm all about health food right now.
My friends, I have hit my all time low in life. Considering that it was a good idea. Spending hard-won money on it. And serving it to my beloved family.
We all may need to seek professional help after this. Pray for us, my friends. Pray for us.


